This item is currently on backorder but you can still purchase it now and we'll ship as soon as more become available.
Overview - Rhayne's BEST SELLER
Horopito - This native wild pepper seasoning is captivating chefs & food enthusiasts worldwide for use on wild venison, duck, rabbit and other meats. Its unique hot pepper kick is native to New Zealand traditionally used by Maori for medicinal purposes.
Cultivated Makrut Lime Leaf - a delightful, aromatic flavour, best used to impart flavor in curries, seafood, marinade/sauces and Thai food dishes. A more intense flavour than fresh leaves with a perfect earthy and sweet taste.
"Porcini" (little fat pig) a versatile deep rich mushroom powder with an inviting aroma. Blended with sea salt for a wonderful earthy texture suited best for, risottos, pasta sauces, and meat dishes. With a woody intense umami flavour to compliment most dishes.
None of our products have sugar or additives/preservatives.
We use the Horopito Seasoning in a marinade we use on spare ribs and butterflied lamb shoulders - adds something a little special to the products we sell within our butchery.
Denise Johnson (Hamilton, NZ)
Thank you have only had a little taste as yet but so far great an thanks for the Kawakawa tea you sent when you were out if stock of 1 salt much appreciated
Great customer service have recommended you to others