Horopito is New Zealand's native pepper tree, sustainable, hand-picked from NZ native bush.These herb salt & pepper seasonings are chefs and home cooks best friend.
Made in New Zealand with native spice and organic sea salt, freshly ground peppercorns; Makrut lime leaves. Provide a new addition to the spice rack.
Guaranteed to be a talking point at the next BBQ, with Makrut Lime Leaf Salt suited with seafood and curries, with Horopito suited to meats and game.
Hunters and Fisherman are impressed with our lime, porcini and horopito subtle flavours to enhance their rewarding catch. Rhayne products are a great way to enhance the dishes you already prepare in your kitchen.
The Horopito bushes must be at least five years old before they are harvested.