Take out stems of strawberries. Using a small knife, cut out centres; pipe Nutella into strawberries.
Use a toothpick each side of each strawberry. Holding toothpick, (be quick) dip stem end of strawberry into melted chocolate; allow excess to drip off. Sprinkle with hazelnuts or whatever you prefer; place strawberries on a waxed paper-lined baking sheet, point side up. Remove toothpicks; refrigerate strawberries until set - doesn't take long.
Love Your Gut Powder is organic Diatomaceous Earth – also known as Fossil Shell Flour (Amorphous Silica). Love Your Gut Powder is food-grade, meeting the strict criteria of Food Standards Australia & New Zealand.
Horopito is New Zealand's native pepper tree, sustainable, hand-picked from NZ native bush.These herb salt & pepper seasonings are chefs and home cooks best friend.
Made in New Zealand with native spice and organic sea salt, freshly ground peppercorns; Makrut lime leaves. Provide a new addition to the spice rack.
Guaranteed to be a talking point at the next BBQ, with Makrut Lime Leaf Salt suited with seafood and curries, with Horopito suited to meats and game.
Hunters and Fisherman are impressed with our lime, porcini and horopito subtle flavours to enhance their rewarding catch. Rhayne products are a great way to enhance the dishes you already prepare in your kitchen.
The Horopito bushes must be at least five years old before they are harvested.