Hints and tips
Horopito, Kolorex, Supercharged Food and Oku Kawakawa Tea
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Hints and tips — love your gut powder

Medicinal Power of Horopito in NZ

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Medicinal Power of Horopito in NZ

Studies were published by Forest Herbs

Tuesday, 19 April 2016, 4:50 pm

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Healthy Treat from Supercharged Food

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Healthy Treat from Supercharged Food

Lee Holmes holds an Advanced Certificate in Food and Nutrition and is a certified holistic health coach (IIN), yoga teacher, wholefoods chef and bestselling author of the Supercharged Food series.

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Common Questions about... Diatomaceous earth

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Common Questions about... Diatomaceous earth

 Diatomaceous earth what is it? Our powder, made from the finest naturopathic-grade Diatomaceous Earth in the world, is rich in absorbable iron, silica and other essential nutrients such as magnesium and calcium. It helps to gently sweep the gut and gently wipe it clean. We source our Diatomaceous Earth from the best source in the world, found in the United States, to ensure that it's the lightest and finest quality around, the Australian version just doesn't cut it when it comes to purity and quality!.   how do i use it? All you need to do is put a tablespoon of my Love Your...

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Horopito : Highly Effective Anti-Candida Herb

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Horopito : Highly Effective Anti-Candida Herb

Have you ever heard of Horopito? Thanks to its extraordinary properties, this fantastic indigenous herb has been extensively utilized as traditional medicine for numerous decades by the Maori people of New Zealand. However, although this majestic plant has existed for more than 65 million years and despite almost two decades of scientific research proving that Horopito possesses impressive medicinal properties, many of us have never even heard about this herb. But don’t worry – we’ve got you covered. In this blog, you’ll learn everything you need to know about Horopito, including how it can help to naturally prevent recurrent candida....

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Savoury Smashed Root Vegetables

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Savoury Smashed Root Vegetables

Enjoy the recipe. Savoury Smashed Root Vegetables Serves 4 1 small turnip, peeled and cut into chunks 1 medium parsnip, peeled and cut into chunks 1 medium sweet potato, peeled and cut into chunks 1 large carrot, peeled and cut into chunks 2 tablespoons cold-pressed extra virgin olive oil 80 ml (21/2 fl oz/1/3 cup) additive-free coconut milk 2 garlic cloves, sliced 2 tablespoons nutritional yeast flakes Sprinkling of Golden Gut Blend or Love Your Gut powder pinch of Celtic sea salt freshly ground black pepper or horopito Place the turnip and parsnip in a large saucepan. Cover with water and bring to...

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