New Zealand lies deep in the South Pacific, an island not to itself, but by itself. This seclusion has resulted in an amazing example of extraordinary flora and fauna. Aside from the incredible wildlife and sweeping views, New Zealand is home to over 2000 unique plants that have had the interest of the natural medicine and herbal remedy crowds for a long time. One plant in particular, horopito (Pseudowintera colorata) has been of specific interest due to its demonstrated ability at fighting harmful organisms, including fungus andCandida albicans.
What are the Benefits of Active Horopito?
Although horopito has been cited as having antioxidant activity, most of the excitement surrounding it is due to it containing a compound called polygodial. Polygodial has been extensively researched and repeatedly shown to be toxic to many harmful organisms; both alone and when used in combination with other herbs.
The Department of Environmental Science at the University of California Berkeley has reported many significant findings concerning polygodial. Researchers there evaluated the in vitro activity of polygodial and reported that it demonstrated strong and fast fungicidal activity against candida albicans. When conditions are acidic, polygodial’s defense against fungi sharply increases. 
Active Horopito and Anise Seed
Although polygodial is extremely noteworthy on its own, it also performs well in tandem. When it’s combined with anethole, the active ingredient in anise seed, the efficacy of polygodial goes through the roof. Whereas polygodial attacks harmful organisms at a molecular level, actually punching holes directly through cell membranes and infiltrating cells directly to initiate its vengeance, anethole’s role is to prevent the attacked cells from recovering. A combination of both compounds produces a one-two punch that is toxic against fungus. 
Researchers at TMC Hospital in Shizuoka, Japan observed this effect when evaluating a polygodial-anethole compound against multiple fungal pathogens, including candida. Not only was the compound effective, no adverse effects were reported. 
Supplementing with Active Horopito
If you’re one of the 80 million Americans who suffer from a form of yeast infection, I recommend cleansing your body and supplementing with the herbs that have proven effective at fighting fungus and yeast overgrowth. I’ve said it before and I’m saying it again, only invest in supplements that are produced using non-toxic, organic means. Herbs like horopito have their advantages but if they are grown in toxic conditions and pumped full of pesticides you may be better off without it!
If you're looking at altering your current diet and lifestyle because it’s not working for you or have been feeling unwell, want to recover from illness, running low on energy or fatigued you have come to the right place.
Supercharged food will help you feel amazing and improve your health through diet and nutrition and healthy lifestyle tips. The main purpose of the website is to provide easy to prepare yummy recipes which are all gluten, wheat, dairy, yeast and sugar free.
Love Your Gut Powder is organic Diatomaceous Earth – also known as Fossil Shell Flour (Amorphous Silica). Love Your Gut Powder is food-grade, meeting the strict criteria of Food Standards Australia & New Zealand.
Our powder, made from the finest naturopathic-grade Diatomaceous Earth in the world, is rich in absorbable iron, silica and other essential nutrients such as magnesium and calcium. It helps to gently sweep the gut and gently wipe it clean. We source our Diatomaceous Earth from the best source in the world, found in the United States, to ensure that it's the lightest and finest quality around, the Australian version just doesn't cut it when it comes to purity and quality!.
how do i use it?
All you need to do is put a tablespoon of my Love Your Gut Powder into a glass, mix it with water and drink it down.
A healthy gut is vital to your health. Your lower gastrointestinal tract is home to almost 100 trillion microorganisms, most of which, are bacteria. They are mostly, "good" bacteria that help us digest food and release the energy and nutrients we need. They also crowd out bacteria that can trigger disease. But when things go awry in our guts, they can also go awry with our immune system and in our brains which can lead to digestive problems, weight gain, depression, anxiety and further disease.
what does it taste of?
Diatomaceous Earth is flavourless, which means you can add it into daily meals and smoothies.
how long does a pack last?
Providing you use it everyday, one pack should last a month.
Is it safe?
Sure is.Take about one teaspoon of food grade diatomaceous earth with water once a day. It's best used on an empty stomach at least one hour before or two hours after eating. Drink an additional cup of water after each dose to improve its effects.
Precaution should be taken with Diatomaceous Earth is around breathing the dust. It is an extremely fine powder similar to talcum powder and will cause a similar reaction to breathing talcum powder.
Naturally, keep the powder well away from your face when handling it and keep out of the reach of children.
Why you've never heard of it?
You may never have heard of diatomaceous earth before, but chances are you’ve consumed it. Common products contain diatomaceous earth like dusts, powders and pressurized liquids that are used on the outside of buildings, on farms, in gardens, and in human and pet foods.
It usually comes in the form of a white powder and is also used in water filtering, food manufacturing, skin products and farming to naturally eliminate viruses, insects, parasites and other harmful organisms by binding to them and drying them out. It also has the ability to improve the body’s use of calcium, improve bone mineralisation, protect joints and fight effects of aging.
If you have any questions... simply drop us a line.
Its coming up to that time of year, where money is tight and expectations are high... well why not make some creams/ointments for your family/friends and work colleagues.
These will sit in the house for a while and be a reminder throughout the year, that you gifted a thoughtful and practical gift all under a tenner!
Here is some basic ideas... its a little messy, so suggest you do this when the kitchen is clear and dinner is over!
KOPAKOPA (PLANTAGO, PLANTAIN)
ARO - Kopakopa rau (leafs) and wai (water) are widely used for treating sunburns, stings, insect bites, rashes, burns, blisters, and cuts, also applied to swollen joints, sore muscles, sprains, sore feet sore throats, and mouth sores.
Kopakopa is a excellent wound healer.
ELEMENT PAPATŪĀNUKU (EARTH)
example what puts out fire over water is dirt (earth)
so for hot swelling (kopakopa poultice or paewhenua dock leaf) burns sun burn some eczema's (not medically proven - but we know it works for our guys)
So here goes....
100ml kopakopa oil
100ml kopakopa water
heat all ingredients genetly ( remembering if you over heat carrier oil's the medicinal properties will be lost)
heating genetly & separately
in a bowl add your water then put in your oil and with an electric blender on the lowest power setting, gently start to blend together then slowly pour your beeswax in to the mixture.
keep blending until you have a nice cream texture, some people blend slow & gently but we suggest blend fast once its a creamy consistency, it can take up to 20 minutes to blend some times more some times less - it varies on the temperature and quality of your equipment.
pour your cream in to a snap lock bag - just the cheap sandwich type bags
seal the bag up
cut the corner (piping bag effect)
pipe in to your jars and label keep in a cool place not directly in the sun (the heat and sun will expire your cream)
After 3 months if they have changed colour or changed scent - dispose and make some more for Easter!!!
change the Rau.. use kopakoa water & change the oil to another rau
Our horopito infused honey is hand extracted using humane methods that don’t stress or agitate our bees.
We do NOT heat our honey. Heating honey kills the naturally occurring enzymes that make honey so wonderful and great for your body.
Commercial beekeepers often heat honey to speed up efficiency - as the hotter honey is, the easier it is to pour when bottling.
At Rhayne we know that good things take time. We never filter. We gently strain our honey by hand, removing chunks of wax and making sure that we keep all the natural goodness in, whilst blending with horopito to create a "sweet heat".
this is taken from New Zealand’s Māori Centre of Research Excellence and Whakauae Research for Māori Health & Development presented the results of the 2017 project - Cultural, Ethical, Research, Legal & Scientific (CERLS) Issues of Rongoā Māori Research.
Enter your email address to get latest news, recipes and member-only deals!
All Good Stuff!
Rhayne products are all Free of Sugar, Gluten, GMO, Dairy, Peanuts and have zero added Colourings or Preservatives.
Shelf life is 2 years.
Share your recipes and pics
We would love to see your recipes and pics of your creations. Send them to firstname.lastname@example.org to be featured on our blog and instagram @horopitorhayne