Cuisine Native NZ - Horopito
Rhayne - Handpicked Native Horopito, Makrut Lime and Porcini Mushroom Seasonings
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Cuisine Native NZ - Horopito

Dean Fountain cuisine cuisine magazine native herbs

Rhayne is proud to be affiliated with Cuisine magazine for the native NZ edition May 2017.

With a focus on using Horopito and Kawakawa native herbs for everyday cooking in the kitchen, with both being loaded with antioxidants and antiseptic properties.

if you didn't manage to secure "free gift" do not despair visit us at Rhayne and get some!

Horopito Rhayne

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